261 Champagne in the Snow about the joy of living, on why and what degree of incline is required between the two edges of the infinity pool for the water to appear as a cube of unstructured black water in the evening garden lights, and for the drink bubbling in a champagne glass placed on the brim of the pool in the lazy current to maintain its optimum temperature in winter, despite the sub-zero temperatures outside, due to the warmth of the water creeping up the stem of the glass. This approach to design, which reinterprets every detail of life and anticipates a dramaturgically well-devised series of experiences, is on the one hand incredibly rare, and can on the other hand only be expected from someone who has already had the desire to drink champagne in the snowfall in a hot outdoor pool.
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